Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 10.8 g |
| Saturated fat | 2.1 g |
| Carbs | 35 g |
| Sugars | 13.3 g |
| Added sugars | 9.2 g |
| Fiber | 1.7 g |
| Protein | 6.7 g |
| Potassium | 258 mg |
| Calcium | 58.3 mg |
| Iron | 2.4 mg |
| Vitamin D | 0.42 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.