Nutrition · per 100 g

Energy	156 kcal
Fat	5 g
Saturated fat	1.8 g
Trans fat	0 g
Cholesterol	17.6 mg
Carbs	19.7 g
Sugars	1 g
Added sugars	0 g
Fiber	1 g
Protein	7.6 g
Salt	1.1 g
Sodium	428 mg
Potassium	171 mg
Calcium	111 mg
Iron	1.2 mg
Vitamin D	0.05 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.