Ingredients
whole wheat flour 52.4% , water 23.8% , wheat bran 11.9% , sugar 2.3% , wheat gluten 2.3% , yeast 2.3% , CELLULOSE FIBER 2.3% , E1200 1.3% , salt 0.5% , soya bean 0.4% , canola oil 0.2% , Preservative 0.1% , monoglycerides 0.1% , E472e 0.0% , E330 0.0% , E466 0.0% , E415 0.0% , REB A 0.0% , corn starch 0.0% , soya lecithin 0.0% , spy flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.