Ingredients
whole wheat flour 51.7% , water 24.2% , fortified wheat flour 12.1% , CELLULOSE FIBER 6.0% , yeast 3.0% , sugar 1.5% , wheat gluten 0.8% , CRACKED WHEAT 0.4% , E1200 0.2% , rye 0.1% , cornmeal 0.0% , oat 0.0% , salt 0.0% , soya bean 0.0% , canola oil 0.0% , Preservative 0.0% , grain vinegar 0.0% , monoglycerides 0.0% , barley 0.0% , brown rice 0.0% , flax seed 0.0% , millet 0.0% , triticale 0.0% , E330 0.0% , E466 0.0% , E415 0.0% , REB A 0.0% , corn starch 0.0% , soya lecithin 0.0% , soya flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.