Ingredients
potato 52.6% , chicken broth 23.7% , light cream 11.8% , water 5.9% , onion 3.0% , cheddar 1.5% , contains 2% and less of 0.7% , water 0.4% , salt 0.2% , sugar 0.1% , E339 0.0% , E316 0.0% , E250 0.0% , CHEDDAR CHEESE FLAVOR 0.0% , chives 0.0% , coating 0.0% , corn starch 0.0% , sea salt 0.0% , spice 0.0%
Nutrition · per 100 g
| Energy | 78 kcal |
| Fat | 3.7 g |
| Saturated fat | 1.8 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Carbs | 9 g |
| Sugars | 0.82 g |
| Fiber | 0.8 g |
| Protein | 2.9 g |
| Salt | 0.53 g |
| Sodium | 212 mg |
| Calcium | 41 mg |
| Iron | 0.29 mg |
| Vitamin A | 24.6 µg |
| Vitamin C | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.