Fresh foods market, tortelloni with italian sausage
Fresh Foods Market
Ingredients
pasta 52.1% , ferrous sulfate 24.0% , thiamin mononitrate 12.0% , E101 6.0% , folic acid 3.0% , fortified wheat flour 1.5% , egg 0.7% , water 0.4% , filling 0.2% , water 0.1% , salt 0.0% , steak seasoning 0.0% , dehydrated onion 0.0% , vegetable oil 0.0% , onion 0.0% , garlic 0.0% , fennel 0.0% , rosemary 0.0% , black pepper 0.0% , chili pepper 0.0% , wheat 0.0% , canola oil 0.0% , white wine 0.0% , parmigiano reggiano 0.0%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 6.4 g |
| Saturated fat | 2.3 g |
| Trans fat | 0 g |
| Cholesterol | 32 mg |
| Carbs | 47.3 g |
| Sugars | 0.91 g |
| Fiber | 3.6 g |
| Protein | 13.6 g |
| Salt | 1.1 g |
| Sodium | 455 mg |
| Calcium | 18 mg |
| Iron | 3.3 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.