Nutrition · per 100 g

Energy	320 kcal
Fat	9 g
Saturated fat	2 g
Cholesterol	60 mg
Carbs	52 g
Sugars	12 g
Added sugars	20 g
Starch	0 g
Fiber	2 g
Protein	10 g
Salt	1 g
Sodium	400 mg
Potassium	100 mg
Calcium	60 mg
Iron	4 mg
Magnesium	0 mg
Zinc	0 mg
Vitamin A	0 µg
Vitamin E	0 mg
Vitamin C	0 mg
Vitamin B12	0 µg
Folate (B9)	0 µg
Caffeine	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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