Multigrain Waffles
Harris Teeter
Ingredients
fortified wheat flour 52.2% , whole wheat flour 23.9% , water 12.0% , vegetable oil 6.0% , wholemeal oat flour 3.0% , whey 1.5% , sugar 0.7% , contains 2% and less of 0.4% , Raising agent 0.2% , wheat bran 0.1% , white corn flour 0.0% , salt 0.0% , E170i 0.0% , soya lecithin 0.0% , retinyl palmitate 0.0% , reduced iron 0.0% , E375 0.0% , vitamins 0.0% , vitamin B12 0.0% , pyridoxine hydrochloride 0.0% , vitamin B6 0.0% , E101 0.0% , thiamin hydrochloride 0.0%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 8.6 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.9 g |
| Sugars | 2.9 g |
| Fiber | 2.9 g |
| Protein | 7.1 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Calcium | 357 mg |
| Iron | 6.4 mg |
| Vitamin A | 428.7 µg |
| Vitamin C | 0 mg |
| Vitamin B12 | 1.7 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.