Ingredients

mandarin 68.2% , water 15.9% , sugar 15.9%

Nutrition · per 100 g

Energy	64 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	15.7 g
Sugars	13.6 g
Fiber	0.7 g
Protein	0.71 g
Salt	0.02 g
Sodium	7 mg
Calcium	14 mg
Iron	0.26 mg
Vitamin A	214.2 µg
Vitamin C	17.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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