Ingredients
Whipped dairy cream 52.5% , sugar 12.1% , egg 12.1% , water 11.7% , fortified wheat flour 5.8% , coconut oil 2.9% , palm oil 1.5% , whole milk powder 0.7% , palm kernel oil 0.4% , soya oil 0.2% , skimmed milk powder 0.1% , cocoa powder 0.0% , cocoa powder with alkali 0.0% , modified potato starch 0.0% , milkfat 0.0% , cocoa butter 0.0% , E466 0.0% , soya lecithin 0.0% , bourbon vanilla flavouring 0.0% , vanilla extract 0.0%
Nutrition · per 100 g
| Energy | 391 kcal |
| Fat | 27.6 g |
| Saturated fat | 17.2 g |
| Trans fat | 0 g |
| Cholesterol | 98 mg |
| Carbs | 32.2 g |
| Sugars | 24.1 g |
| Fiber | 1.1 g |
| Protein | 5.8 g |
| Salt | 0.14 g |
| Sodium | 57 mg |
| Calcium | 69 mg |
| Iron | 2.1 mg |
| Vitamin A | 172.5 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.