Ingredients
crust 52.6% , wheat flour 23.7% , water 11.8% , soya oil 5.9% , yeast 3.0% , sugar 1.5% , baking powder 0.7% , salt 0.4% , soya lecithin 0.2% , processing a sauce 0.1% , low moisture part skim mozzarella 0.0% , cooked seasoned pizza topping 0.0% , pepperoni made with pork 0.0% , chicken 0.0% , beef 0.0% , red bell pepper 0.0% , green pepper 0.0% , black olive 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 223 kcal |
| Fat | 10.8 g |
| Saturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 23 mg |
| Carbs | 22.3 g |
| Sugars | 3.1 g |
| Fiber | 1.5 g |
| Protein | 10 g |
| Salt | 1.4 g |
| Sodium | 554 mg |
| Calcium | 115 mg |
| Iron | 2.1 mg |
| Vitamin A | 115.5 µg |
| Vitamin C | 6.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.