Ingredients
tomato purée 54.5% , tomato 22.7% , mushroom 11.4% , sugar 4.0% , contains 2% and less of soybean oil 3.7% , salt 0.6% , spice 0.6% , onion 0.6% , garlic 0.6% , E330 0.6% , natural flavouring 0.9%
Nutrition · per 100 g
| Energy | 72 kcal |
| Fat | 2 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.4 g |
| Sugars | 8 g |
| Fiber | 1.6 g |
| Protein | 1.6 g |
| Salt | 1.1 g |
| Sodium | 440 mg |
| Calcium | 16 mg |
| Iron | 0.58 mg |
| Vitamin A | 120 µg |
| Vitamin C | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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