Ingredients
LOW FAT BUTTERMILK 54.5% , wheat flour 22.7% , sugar 10.7% , sunflower seed 6.0% , raisin 3.0% , brown flax seeds 1.5% , millet 0.8% , E500ii 0.4% , sea salt 0.2% , Dried rosemary 0.1% , black pepper 0.1%
Nutrition · per 100 g
| Energy | 321 kcal |
| Fat | 7.1 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 53.6 g |
| Sugars | 21.4 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 71 mg |
| Iron | 2.6 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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