Tender pot roast seasoning, tender pot roast
Precision Foods Inc.
Ingredients
corn starch 53.3% , salt 11.8% , dehydrated onion 11.8% , onion 11.5% , beef broth 5.8% , sugar 2.9% , black pepper 1.4% , garlic 0.7% , sugar 0.4% , yeast extract 0.2% , soya oil 0.1% , maltodextrin 0.0% , natural flavouring 0.0% , beef extract 0.0% , beef fat 0.0%
Nutrition · per 100 g
| Energy | 278 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 55.6 g |
| Sugars | 11.1 g |
| Fiber | 0 g |
| Protein | 11.1 g |
| Salt | 23.6 g |
| Sodium | 9444 mg |
| Calcium | 222 mg |
| Iron | 4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.