Ingredients
YELLOW CORN MEAL 54.5% , wheat flour 22.7% , maltodextrin 11.4% , salt 2.9% , garlic 2.9% , dehydrated onion 2.7% , paprika 1.4% , soya oil 0.7% , spice 0.3% , red bell pepper 0.2% , parsley 0.2%
Nutrition · per 100 g
| Energy | 350 kcal |
| Fat | 2.5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70 g |
| Sugars | 0 g |
| Fiber | 5 g |
| Protein | 5 g |
| Salt | 5.9 g |
| Sodium | 2350 mg |
| Calcium | 0 mg |
| Iron | 1.8 mg |
| Vitamin A | 450 µg |
| Vitamin C | 6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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