Ingredients
Monterey Jack 66.7% , cheddar and blue cheese blend 16.7% , MODIFIED 16.7%
Nutrition · per 100 g
| Energy | 400 kcal |
| Fat | 20 g |
| Saturated fat | 10 g |
| Carbs | 60 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 20 g |
| Salt | 9 g |
| Sodium | 3600 mg |
| Vitamin C | 30 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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