Ingredients
vegetable 62.5% , salt 13.4% , spice 12.1% , maltodextrin 12.1%
Nutrition · per 100 g
| Energy | 357 kcal |
| Fat | 0 g |
| Trans fat | 0 g |
| Carbs | 71.4 g |
| Protein | 0 g |
| Salt | 26.8 g |
| Sodium | 10714 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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