Nutrition · per 100 g

Energy	63.6 kcal
Fat	3.4 g
Saturated fat	1.9 g
Carbs	4.7 g
Sugars	4.7 g
Fiber	0 g
Protein	3.4 g
Salt	0.11 g
Sodium	44.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.