Nutrition · per 100 g

Energy	97.3 kcal
Fat	3.2 g
Saturated fat	1.9 g
Trans fat	0.11 g
Cholesterol	8.5 mg
Carbs	14.4 g
Sugars	14.4 g
Added sugars	9.9 g
Fiber	0 g
Protein	3 g
Salt	0.13 g
Sodium	50.7 mg
Potassium	144 mg
Calcium	104 mg
Iron	0 mg
Vitamin D	1.5 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.