Ice Cream
Hiland
Ingredients
milk 53.3% , cream 23.3% , sugar 10.0% , skimmed milk 6.7% , corn syrup 3.3% , high fructose corn syrup 1.7% , chocolate chunk 0.8% , whey 0.4% , STABILIZED and EMULSIFIED BY mono- and DIGLYCERIDES 0.2% , E412 0.1% , E466 0.1% , E407 0.0% , natural flavouring 0.0% , E102 0.0% , E133 0.0%
Nutrition · per 100 g
| Energy | 215 kcal |
| Fat | 10.8 g |
| Saturated fat | 6.9 g |
| Trans fat | 0 g |
| Cholesterol | 38 mg |
| Carbs | 24.6 g |
| Sugars | 20 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.21 g |
| Sodium | 85 mg |
| Calcium | 123 mg |
| Iron | 0 mg |
| Vitamin A | 92.4 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.