Premium ice cream
Ingredients
milk 53.1% , cream 23.4% , buttermilk 11.7% , chocolate base 5.9% , sugar 2.9% , corn syrup 1.5% , high fructose corn syrup 0.7% , whey 0.4% , stabilized and emulsified by propylene glycol 0.2% , monoesters 0.1%? , E471 0.0% , E412 0.0% , E410 0.0% , E466 0.0% , E407 0.0% , artificial flavouring 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 206 kcal |
| Fat | 9.3 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 28.9 g |
| Sugars | 28.9 g |
| Fiber | 0 g |
| Protein | 3.1 g |
| Salt | 0.27 g |
| Sodium | 108 mg |
| Potassium | 129 mg |
| Calcium | 93 mg |
| Iron | 1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.