Ingredients
milk 53.1% , cream 23.4% , buttermilk 11.7% , peach 5.9% , sugar 2.9% , peach puree 1.5% , corn syrup 0.7% , egg base 0.4% , whey 0.2% , STABILIZED and EMULSIFIED BY mono- and DIGLYCERIDES 0.1% , E412 0.0% , E410 0.0% , E466 0.0% , E407 0.0% , natural flavouring 0.0% , Lactobacillus 0.0%
Nutrition · per 100 g
| Energy | 168 kcal |
| Fat | 4.2 g |
| Saturated fat | 2.1 g |
| Trans fat | 0 g |
| Cholesterol | 42 mg |
| Carbs | 27.4 g |
| Sugars | 25.3 g |
| Fiber | 0 g |
| Protein | 2.1 g |
| Salt | 0.2 g |
| Sodium | 79 mg |
| Potassium | 132 mg |
| Calcium | 91 mg |
| Iron | 0.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.