Ingredients
milk 52.9% , cream 23.5% , buttermilk 11.8% , FUDGE VARIEGATE 5.9% , peanut butter cups 2.9% , sugar 1.5% , corn syrup 0.7% , high fructose corn syrup 0.4% , whey 0.2% , stabilized and emulsified by propylene glycol 0.1% , monoesters 0.0%? , E471 0.0% , E412 0.0% , E410 0.0% , E466 0.0% , E407 0.0% , natural flavouring 0.0%
? — listed for this product but not on the label in this language; recipes can differ by market.
Nutrition · per 100 g
| Energy | 278 kcal |
| Fat | 15.5 g |
| Saturated fat | 7.2 g |
| Trans fat | 0 g |
| Cholesterol | 41 mg |
| Carbs | 30.9 g |
| Sugars | 29.9 g |
| Fiber | 1 g |
| Protein | 4.1 g |
| Salt | 0.31 g |
| Sodium | 124 mg |
| Potassium | 113 mg |
| Calcium | 94 mg |
| Iron | 0.23 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.