Ingredients
potato 63.1% , vegetable oil 18.4% , salt 1.7% , lactose 1.7% , E262ii 1.7% , E296 1.7% , E330 1.7% , E297 1.7% , soya oil 8.3%
Nutrition · per 100 g
| Energy | 535.7 kcal |
| Fat | 32.1 g |
| Saturated fat | 10.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 3.6 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 3.4 g |
| Sodium | 1357.1 mg |
| Potassium | 1214 mg |
| Calcium | 36 mg |
| Iron | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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