Sweet heat barbecue flavored chicharrones fried pork skins, sweet heat barbecue
Ingredients
pork skin 61.3% , sugar 3.5% , torula yeast with natural smoke flavor 3.5% , dextrose 3.5% , brown sugar 3.5% , spice 3.5% , E621 3.5% , onion 3.5% , garlic 3.5% , paprika 3.5% , sesame oil 3.5% , spice 3.5%
Nutrition · per 100 g
| Energy | 563 kcal |
| Fat | 35.2 g |
| Saturated fat | 14.1 g |
| Trans fat | 0 g |
| Cholesterol | 70 mg |
| Carbs | 7 g |
| Sugars | 7 g |
| Fiber | 0 g |
| Protein | 56.3 g |
| Salt | 2.8 g |
| Sodium | 1127 mg |
| Potassium | 183 mg |
| Calcium | 21 mg |
| Iron | 0 mg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.