Ingredients
cornmeal 56.3% , contains one and more of the following pure vegetable oils 21.9% , cottonseed 10.9% , CANOLA 5.5% , palm 2.7% , soya bean 1.4% , salt 0.7% , ingredients of seasoning 0.7%
Nutrition · per 100 g
| Energy | 536 kcal |
| Fat | 39.3 g |
| Saturated fat | 14.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 57.1 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 7.1 g |
| Salt | 2.1 g |
| Sodium | 834.1 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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