Ingredients
VINE-RIPENED TOMATOES 54.2% , tomato purée 22.9% , onion 11.5% , jalapeno pepper 5.7% , green bell pepper 2.9% , cane sugar 1.4% , LESS THAN 2% OF CORN STARCH 0.7% , sea salt 0.4% , coriander leaf 0.2% , vinegar 0.1% , spice 0.0% , garlic 0.0%
Nutrition · per 100 g
| Energy | 32 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.7 g |
| Sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.2 g |
| Sodium | 484 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 193.5 µg |
| Vitamin C | 11.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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