Nutrition · per 100 g

Energy	316.7 kcal
Fat	21.7 g
Saturated fat	12.5 g
Carbs	26.7 g
Sugars	25 g
Fiber	0 g
Protein	4.2 g
Salt	0.6 g
Sodium	241.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.