Ingredients
Wheat flour vitamin enriched with 55.0% , invert sugar 22.5% , real corn syrup 11.3% , REAL SUGAR 5.6% , palm and palm kernel oil 2.8% , water 1.4% , soya oil 0.7% , soya flour 0.4% , E428 0.2% , COCOA PROCES 0.2%
Nutrition · per 100 g
| Energy | 386 kcal |
| Fat | 10.5 g |
| Saturated fat | 7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 70.2 g |
| Sugars | 35.1 g |
| Fiber | 1.8 g |
| Protein | 5.3 g |
| Salt | 0.33 g |
| Sodium | 131.6 mg |
| Calcium | 18 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.