Burrito
Adf Foods (Usa) Ltd.
Ingredients
tortilla 52.6% , water 23.7% , canola oil 11.8% , baking powder 5.9% , filling 3.0% , pinto beans 1.5% , long grain white rice 0.7% , water 0.4% , onion 0.2% , green pepper 0.1% , Monterey Jack 0.0% , tomato concentrate 0.0% , corn starch 0.0% , expelled vinegar 0.0% , sea salt 0.0% , chili pepper 0.0% , coriander leaf 0.0% , garlic 0.0% , onion 0.0%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 5.3 g |
| Saturated fat | 1.2 g |
| Trans fat | 0 g |
| Cholesterol | 12 mg |
| Carbs | 30 g |
| Sugars | 0.59 g |
| Fiber | 2.4 g |
| Protein | 8.2 g |
| Salt | 0.88 g |
| Sodium | 353 mg |
| Calcium | 35 mg |
| Iron | 2.1 mg |
| Vitamin A | 70.5 µg |
| Vitamin C | 2.8 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.