Nutrition · per 100 g

Energy	276 kcal
Fat	15 g
Saturated fat	6.3 g
Trans fat	0 g
Cholesterol	27.6 mg
Carbs	24.4 g
Sugars	5.5 g
Added sugars	0.79 g
Fiber	1.6 g
Protein	11 g
Salt	1.6 g
Sodium	622 mg
Potassium	307 mg
Calcium	173 mg
Iron	1.6 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.