Ingredients
cheese 51.7% , low moisture part skim s mozzarella 24.1% , parmigiano reggiano 12.1% , provolone 6.0% , fontina 3.0% , white cheddar 1.5% , flour 0.8% , tomato 0.4% , water 0.2% , vegetable oil 0.1% , contains 2% and less of 0.0% , sugar 0.0% , sea salt 0.0% , Modified starch 0.0% , yeast 0.0% , dextrose 0.0% , baking powder 0.0% , salt 0.0% , spice 0.0% , dried garlic 0.0% , dehydrated onion 0.0% , dehydrateď romano cheese 0.0% , paprika 0.0% , soya lecithin 0.0% , natural flavouring 0.0% , ue* 1% 3% 25% ng 8% manufactured by 0.0% , INC 0.0% , marshall 0.0% , mn 56258 u.s.a 2019 all rights reserved e ul ju 0.0%
Nutrition · per 100 g
| Energy | 269.8 kcal |
| Fat | 14.3 g |
| Saturated fat | 7.1 g |
| Carbs | 24.6 g |
| Sugars | 5.6 g |
| Fiber | 1.6 g |
| Protein | 10.3 g |
| Salt | 1.3 g |
| Sodium | 531.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.