Ingredients
flour 52.1% , low moisture part skim mozzarella 24.0% , parmigiano reggiano 12.0% , romano cheese 6.0% , water 3.0% , vegetable 1.5% , tomato concentrate 0.7% , contains 2% and less of 0.4% , palm oil 0.2% , yeast 0.1% , sugar 0.0% , sea salt 0.0% , Modified starch 0.0% , butter 0.0% , dried garlic 0.0% , spice 0.0% , skimmed milk 0.0% , E472e 0.0% , wheat starch 0.0% , salt 0.0% , E920 0.0% , E517 0.0% , soya lecithin 0.0% , natural flavouring 0.0%
Nutrition · per 100 g
| Energy | 221 kcal |
| Fat | 9.6 g |
| Saturated fat | 5.2 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 25.7 g |
| Sugars | 5.9 g |
| Fiber | 1.5 g |
| Protein | 8.8 g |
| Salt | 0.81 g |
| Sodium | 324 mg |
| Potassium | 287 mg |
| Calcium | 184 mg |
| Iron | 2 mg |
| Vitamin A | 110.4 µg |
| Vitamin C | 6.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.