Ingredients
wheat flour 52.3% , barley malt flour 16.4% , E375 2.0% , reduced iron 2.0% , thiamin mononitrate 2.0% , E101 2.0% , folic acid 2.0% , water 2.0% , low moisture part skim mozzarella 2.0% , tomato concentrate 1.4% , palm oil 1.4% , CONTAINS 2% and LESS OF 1.4% , sugar 1.0% , salt 1.0% , yeast 0.9% , Modified starch 0.9% , spice 0.8% , maltodextrin 0.8% , HYDROLYZED SOY 0.7% , corn protein 0.7% , ISOLATED CARROT PRODUCT 0.7% , paprika 0.7% , dried garlic 0.6% , wheat starch 0.6% , defatted soy flour 0.6% , E920 0.6% , E517 0.6% , natural flavouring 0.6% , soya lecithin 0.6% , E300 0.5% , CONTAINS BIOENGINEERED FOOD INGREDIENTS 0.5%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.