Egg Rolls
Pagoda Express
Ingredients
wheat flour 51.5% , cabbage 24.2% , WHITE MEAT CHICKEN 12.1% , water 6.1% , carrot 3.0% , celery 1.5% , onion 0.8% , water chestnut 0.4% , plum sauce 0.2% , contains 2% and less of 0.1% , soya bean 0.0% , salt 0.0% , maltodextrin 0.0% , salt 0.0% , sugar 0.0% , soya flour 0.0% , ginger 0.0% , salt 0.0% , Modified starch 0.0% , sesame oil 0.0% , brown sugar 0.0% , garlic 0.0% , whole egg 0.0% , vegetable oil 0.0% , citrus fruit 0.0% , sesame seeds 0.0% , wheat gluten 0.0% , malt extract 0.0% , spice 0.0% , E330 0.0% , E160b 0.0% , corn starch 0.0% , fried in vegetable oil 0.0%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 7 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 14 mg |
| Carbs | 28.2 g |
| Sugars | 4.2 g |
| Fiber | 1.4 g |
| Protein | 8.4 g |
| Salt | 1.2 g |
| Sodium | 493 mg |
| Potassium | 197 mg |
| Calcium | 0 mg |
| Iron | 0.51 mg |
| Vitamin A | 316.8 µg |
| Vitamin C | 5.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.