Ingredients
Egg rolls 55.0% , water 22.5% , brown rice 11.3% , WHITE MEAT CHICKEN 5.6% , onion 2.8% , carrot 1.4% , cabbage 0.7% , SRIRACHA SAUCE 0.4% , soy sauce 0.2% , water 0.2%
Nutrition · per 100 g
| Energy | 201 kcal |
| Fat | 6.3 g |
| Saturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 6 mg |
| Carbs | 30.5 g |
| Sugars | 2.3 g |
| Fiber | 1.7 g |
| Protein | 6.9 g |
| Salt | 2.8 g |
| Sodium | 1109.5 mg |
| Potassium | 103 mg |
| Calcium | 23 mg |
| Iron | 0.83 mg |
| Vitamin A | 258.6 µg |
| Vitamin C | 1.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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