Ingredients
vegetable 52.1% , water 24.0% , flour 12.0% , WHITE MEAT CHICKEN 6.0% , contains 2% and less of 3.0% , Modified starch 1.5% , salt 0.7% , sugar 0.4% , egg 0.2% , brown rice 0.1% , spice 0.1% , vegetable oil 0.0% , wheat gluten 0.0% , garlic 0.0% , sesame oil 0.0% , dextrose 0.0% , yeast extract 0.0% , dehydrated onion 0.0% , Raising agent 0.0% , dried garlic 0.0% , natural flavouring 0.0% , E150a 0.0% , fried in vegetable oil 0.0% , sweet chili sauce 0.0%
Nutrition · per 100 g
| Energy | 172 kcal |
| Fat | 6.5 g |
| Saturated fat | 1.6 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 25.8 g |
| Sugars | 9.7 g |
| Fiber | 1.1 g |
| Protein | 4.3 g |
| Salt | 1.3 g |
| Sodium | 538 mg |
| Potassium | 140 mg |
| Calcium | 0 mg |
| Iron | 1.2 mg |
| Vitamin A | 241.8 µg |
| Vitamin C | 5.2 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.