Nutrition · per 100 g

Energy	248.2 kcal
Fat	9.2 g
Saturated fat	3.5 g
Carbs	32.6 g
Sugars	5 g
Fiber	1.4 g
Protein	9.2 g
Salt	1.3 g
Sodium	524.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.