Egg Rolls
Ingredients
filling 51.6% , cabbage 24.2% , carrot 12.1% , onion 6.1% , celery 3.0% , green bean 1.5% , sugar 0.8% , contains 2% and less of 0.4% , Modified starch 0.2% , salt 0.1% , spice 0.0% , soy sauce 0.0% , sesame oil 0.0% , garlic 0.0% , maltodextrin 0.0% , dehydrated onion 0.0% , water 0.0% , WRAPPER 0.0% , E375 0.0% , reduced iron 0.0% , thiamin mononitrate 0.0% , E101 0.0% , folic acid 0.0% , barley malt flour 0.0% , water 0.0% , durum wheat flour 0.0% , contains 2% and less of 0.0% , vegetable oil 0.0% , wheat gluten 0.0% , egg 0.0% , corn starch 0.0% , sealer 0.0%
Nutrition · per 100 g
| Energy | 192.3 kcal |
| Fat | 5.8 g |
| Saturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 13 mg |
| Carbs | 26.9 g |
| Sugars | 2.6 g |
| Fiber | 2.6 g |
| Protein | 7.7 g |
| Salt | 1.2 g |
| Sodium | 487.2 mg |
| Potassium | 192 mg |
| Calcium | 0 mg |
| Iron | 1.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.