Nutrition · per 100 g

Energy	266.2 kcal
Fat	11.7 g
Saturated fat	5.2 g
Carbs	32.5 g
Sugars	5.2 g
Fiber	1.9 g
Protein	9.1 g
Salt	1.6 g
Sodium	629.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.