Ingredients
cheese 51.8% , flour 24.1% , water 12.1% , skimmed milk 6.0% , tomato concentrate 3.0% , soya oil 1.5% , wheat flour 0.8% , yeast 0.4% , contains 2% and less of 0.2% , salt 0.1% , E412 0.0% , oat fibre 0.0% , Modified starch 0.0% , spice 0.0% , wheat gluten 0.0% , E450i 0.0% , maltodextrin 0.0% , dried garlic 0.0% , E500ii 0.0% , E471 0.0% , hydrolyzed soy and corn protein 0.0% , paprika 0.0% , dehydrated onion 0.0% , soya flour 0.0% , E341i 0.0% , E481 0.0% , E920 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 254 kcal |
| Fat | 11.1 g |
| Saturated fat | 4.8 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Carbs | 28.6 g |
| Sugars | 6.3 g |
| Fiber | 1.6 g |
| Protein | 10.3 g |
| Salt | 1.4 g |
| Sodium | 571 mg |
| Potassium | 175 mg |
| Calcium | 238 mg |
| Iron | 2.1 mg |
| Vitamin A | 95.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.