Ingredients
crust 51.7% , flour 24.2% , water 12.1% , vegetable oil 6.0% , soya flour 3.0% , yeast 1.5% , soy protein isolate 0.8% , contains 2% and less of 0.4% , soya lecithin 0.2% , salt 0.1% , distilled monoglycerides 0.0% , E300 0.0% , Toppings 0.0% , salt 0.0% , enzyme 0.0% , sauce 0.0% , tomato concentrate 0.0% , Modified starch 0.0% , sugar 0.0% , contains 2% and less of 0.0% , sea salt 0.0% , dehydrated onion 0.0% , spice 0.0% , romano cheese 0.0% , paprika 0.0% , dried garlic 0.0% , E330 0.0% , CONTAINS 0.0% , soya 0.0% , milk 0.0%
Nutrition · per 100 g
| Fat | 12 g |
| Cholesterol | 30 mg |
| Carbs | 26 g |
| Sugars | 8 g |
| Fiber | 3 g |
| Protein | 15 g |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.