Nutrition · per 100 g

Energy	325 kcal
Fat	17.5 g
Saturated fat	5.6 g
Trans fat	0 g
Cholesterol	25 mg
Carbs	32.5 g
Sugars	8.8 g
Added sugars	7.5 g
Fiber	1.3 g
Protein	10 g
Salt	1.4 g
Sodium	562 mg
Potassium	188 mg
Calcium	138 mg
Iron	1.8 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.