Ingredients
fortified wheat flour 52.2% , water 23.9% , spinach 12.0% , low fat cottage cheese 6.0% , canola oil 3.0% , feta 1.5% , cream cheese 0.7% , corn starch 0.4% , egg 0.2% , dehydrated onion 0.1% , CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING 0.0% , salt 0.0% , dextrose 0.0% , lemon juice 0.0% , vital wheat gluten 0.0% , Modified starch 0.0% , cultured wheat flour 0.0% , Preservative 0.0% , maltodextrin 0.0% , spice 0.0% , dill 0.0% , E415 0.0% , E330 0.0%
Nutrition · per 100 g
| Energy | 247 kcal |
| Fat | 11 g |
| Saturated fat | 4.1 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Carbs | 27.4 g |
| Sugars | 1.4 g |
| Fiber | 1.4 g |
| Protein | 8.2 g |
| Salt | 1.1 g |
| Sodium | 438 mg |
| Calcium | 82 mg |
| Iron | 0.99 mg |
| Vitamin A | 308.1 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.