Ingredients
DOUGH-MIX 55.0% , water 22.5% , soya bean 11.3% , cottonseed oil 5.6% , wheat flour 2.8% , E375 1.4% , reduced iron 0.7% , thiamin mononitrate 0.4% , E101 0.2% , folic acid 0.2%
Nutrition · per 100 g
| Energy | 381 kcal |
| Fat | 23.8 g |
| Saturated fat | 2.4 g |
| Trans fat | 0 g |
| Cholesterol | 238 mg |
| Carbs | 14.3 g |
| Protein | 16.7 g |
| Salt | 1.2 g |
| Sodium | 476 mg |
| Calcium | 0 mg |
| Iron | 3.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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