Ingredients
whole wheat flour 47.8% , water 24.0% , yeast 15.1% , vital wheat gluten 7.6% , sugar 2.6% , wheat bran 2.0% , molasses 0.5% , salt 0.2% , vegetable oil 0.1% , CANOLA 0.1% , soya 0.0% , YEAST NUTRIENT 0.0% , Flour treatment agent 0.0% , E282 0.0% , E516 0.0% , enzyme 0.0% , skimmed milk powder 0.0% , soya flour 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.