100% whole wheat bread

whole wheat flour 54.2% , water 16.7% , vital wheat gluten 8.4% , honey 5.1% , yeast 3.5% , brown sugar 2.6% , contains 2% and less of each of the following 2.0% , salt 1.6% , Flour treatment agent 1.3% , wheat flour 1.1% , hard red crushed wheat 0.9% , E516 0.8% , enzyme 0.7% , skimmed milk powder 0.6% , soya flour 0.5%