Ingredients
water 52.5% , wheat flour 23.8% , raisin 11.9% , whole wheat flour 5.9% , yeast 3.0% , vital wheat gluten 1.5% , sugar 0.7% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.4% , salt 0.2% , distilled vinegar 0.1% , vegetable oil 0.0% , cinnamon 0.0% , nutmeg 0.0% , yeast 0.0% , nutrient 0.0% , Flour treatment agent 0.0% , calcium propiona inhibitors e 0.0% , E202 0.0% , mold calcium sulfate 0.0% , enzyme 0.0%
Nutrition · per 100 g
| Energy | 227 kcal |
| Fat | 1.5 g |
| Carbs | 47 g |
| Sugars | 12.1 g |
| Fiber | 3 g |
| Protein | 7.6 g |
| Salt | 0.61 g |
| Sodium | 242 mg |
| Calcium | 90.9 mg |
| Iron | 2.2 mg |
| Folate (B9) | 60.6 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.