Ingredients
wheat flour 53.1% , water 23.4% , high fructose corn syrup 11.7% , yeast 5.9% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 0.6% , vegetable oil 0.6% , distilled vinegar 0.6% , YEAST NUTRIENT 0.6% , Flour treatment agent 0.6% , soya flour 0.6% , malted barley 0.6% , dextrose 0.6% , E282 0.6% , E516 0.3% , enzyme 0.1% , skimmed milk powder 0.1%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.