Classic French Bread
Seattle International Baking Company · 20 oz
Ingredients
wheat flour 54.5% , water 22.7% , yeast 11.4% , vital wheat gluten 5.7% , sugar 1.4% , contains 2% and less of each of the following 0.7% , soya oil 0.7% , yeast nutrient 0.7% , Flour treatment agent 0.7% , E282 0.7% , enzyme 0.9%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.